Fresh Chilled Ray Fillet Portions from China
Skinless, boneless portions cut from ray fish fillets (family Rajidae), maintained fresh or chilled. Falls under HTS 0304.48.00.00 as other fresh/chilled fillets of rays and skates, distinct from whole fish or minced meat. Used in high-end seafood markets.
Duty Rate — China → United States
37.5%
Rate breakdown
9903.88.0325%Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
9903.05.3112.5%Section 301 (forced labor) — additional 12.5% ad valorem on products of China
Import Tips
• Submit FDA Prior Notice for seafood imports; include lot traceability for recalls
• Avoid common pitfall of improper temperature control leading to frozen reclassification and higher scrutiny
• Provide species-specific documentation to distinguish Rajidae from similar flatfish