Iced Chilled Swordfish Fillet Portions from Canada
Chilled swordfish fillet portions are smaller cuts from Xiphias gladius, individually quick-chilled in ice for sushi-grade quality and shipped in styrofoam containers. Under HTS 0304.45.00.00 for fresh/chilled swordfish fillets, they remain raw and unseasoned. Ideal for high-end markets.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• File FDA prior notice 2-8 hours before arrival; monitor transit time to ensure under 4°C for chilled status
• Obtain MSC certification for sustainable sourcing to ease customs and retailer approvals