Chilled Rock Sole Fillets from Mexico
Chilled fillets of rock sole (Lepidopsetta spp.), a robust Pacific flatfish from Soleidae with meaty texture for grilling. Skinless and boneless, these are kept chilled post-harvest and classified under HTS 0304.43.00.10 for chilled sole fillets. Popular in Asian-inspired cuisine.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Maintain supply chain records showing no freezing to qualify as chilled
• Label with harvest date to ensure freshness within allowable import windows
• Beware of re-export documentation if transshipped through third countries