Frozen Pasteurized Herring Roe from Japan
Herring roe frozen after pasteurization for extended shelf life in gourmet applications. Still classified under HTS 0303.91.4020 as frozen roe offal since pasteurization doesn't constitute full preparation/preservation. Distinguishes from flours or binder-agglomerated pellets.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Pasteurization logs required for FDA prior notice; validate kill-step for Listeria in roe
• Label 'pasteurized' but not 'cooked' to maintain frozen offal status