Frozen Scomber Japonicus for Canning from Japan
Frozen whole chub mackerel (Scomber japonicus) prepared for further canning, stored at -25°C. This raw frozen fish is under HTS 0303.54.00.00, as it remains whole fish excluding processed forms noted in chapter.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Submit entry with commercial invoice detailing species Latin name; comply with Lacey Act for species declaration; monitor for scombrotoxin risks in transit