0303.54.00.00/Frozen Scomber Japonicus for Canning/Canada

Frozen Scomber Japonicus for Canning from Canada

Frozen whole chub mackerel (Scomber japonicus) prepared for further canning, stored at -25°C. This raw frozen fish is under HTS 0303.54.00.00, as it remains whole fish excluding processed forms noted in chapter.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

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Import Tips

• Submit entry with commercial invoice detailing species Latin name; comply with Lacey Act for species declaration; monitor for scombrotoxin risks in transit