Frozen Pacific Bluefin Tuna Steaks from Japan
Cross-section steaks cut from frozen Pacific bluefin tuna (Thunnus orientalis) blocks, remaining attached along the backbone. Classified in HTS 0303.45.0150 as this excludes only detached fillets of 0304; steaks qualify as dressed fish forms. Popular for grilling or searing.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Specify steak thickness and bone attachment in invoices to justify 0303 classification
• Comply with Lacey Act declarations for species and harvest location
• Test for histamine levels as high-value tuna is prone to scombroid poisoning risks