Frozen Dressed Atlantic Halibut Steaks from Canada
Frozen steaks cut from Atlantic halibut (Hippoglossus hippoglossus) after heading, gutting, and portioning into transverse sections with bone in. Still classified under HTS 0303.31.00.10 as not reaching fillet stage of heading 0304. Represents minimally processed frozen flatfish for foodservice.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Label clearly as 'steaks' vs fillets to avoid 0304 reclassification; provide fishing vessel logs for traceability
• Adhere to EU or US import quotas if applicable for Atlantic stocks