Frozen Wild Caught Chinook Salmon Steaks from Mexico
Cross-cut frozen steaks from wild Chinook salmon, including vertebrae and skin, for grilling. Classified in HTS 0303.12.00.12 as other frozen Pacific salmon, not meeting fillet criteria.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Include 'wild caught' certification if claiming origin preferences under trade agreements
• Test for contaminants per FDA import refusals list for shellfish crossovers
• Provide block weight vs drained weight declarations accurately