Fresh Chilled Tuna Liver from Japan
Fresh or chilled livers from tuna species are classified under HTS 0302.91.40.90 as other edible fish livers from fresh/chilled fish, excluding fillets. Prized for high omega-3 content in gourmet and supplement markets.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Comply with Tuna Tracking and Verification Program (TTVP) for species like bluefin if applicable
• Use refrigerated containers with data loggers; temperature excursions can trigger FDA holds
• Ensure 'edible offal' declaration matches invoice to prevent misclassification as parts