Fresh Gutted Sablefish from Germany
Gutted sablefish (Anoplopoma fimbria), eviscerated but otherwise whole, supplied fresh or on ice for immediate processing. This fits HTS 0302.89.50.52 as it is minimally processed fresh/chilled fish, live, fresh or chilled, excluding fillets or offal subheadings.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide processing records showing only gutting occurred to avoid fillet misclassification; comply with HACCP plans for seafood safety
• Avoid pitfall of vacuum-packing which might imply preservation