Fresh Chilled Pacific Cod (Gadus macrocephalus) from Japan
Whole fresh or chilled Pacific cod (Gadus macrocephalus), a cold-water fish from the Gadidae family native to the North Pacific. Classified under HTS 0302.51.0010 as 'other' cod varieties excluding fillets. Commonly imported gutted with head on for sushi markets or grilling.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide species-specific scientific name on invoices and labels to prevent misclassification with similar Gadidae like hake
• Comply with USDA/APHIS requirements if from aquaculture; wild-caught needs fishery certificates for sustainability
• Watch for reclassification if gilled/eviscerated beyond 'fresh'; excessive processing may shift to 0304