Chilled Swordfish Heads and Loins from Canada
Swordfish heads with attached loins, chilled on ice, prepared by heading but retaining whole fish form without filleting. Fits HTS 0302.47.00 as fresh/chilled swordfish excluding fillets, distinct from edible offal in 0302.91+.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide detailed packing lists distinguishing heads/loins from fillets to confirm 0302.47.00 classification
• Use insulated containers with gel packs for chilling; document temperature to prove not frozen
• Check for IUU fishing regulations with vessel logs and RFMO certifications