0302.47.00.10/Skin-On Swordfish Steaks/Mexico

Skin-On Swordfish Steaks from Mexico

Fresh chilled swordfish steaks retaining skin for added flavor during cooking. Classified in HTS 0302.47.0010 for swordfish steaks, fresh/chilled, excluding offal or fillets.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Calculate with your customs valueVerify classification with AI

Import Tips

• Document skin-on status in commercial invoice to justify steak classification

• Ensure vacuum packaging maintains freshness without freezing

• Check EU/US quota alignments for swordfish imports

Skin-On Swordfish Steaks from Mexico — Import Duty Rate | HTS 0302.47.00.10