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Gourmet Swordfish Loin Steaks from Japan

High-quality loin steaks from chilled swordfish, portioned for gourmet markets. Directly under HTS 0302.47.0010 as fresh/chilled swordfish steaks per tariff description.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter

Import Tips

• Grade for size uniformity (e.g

• 10-12 oz steaks) in invoices

• Include antibiotic-free declarations for premium labeling

• Monitor seasonal quotas via NOAA fisheries reports