Fresh Scomber Mackerel for Sushi from Japan
Premium whole fresh mackerel (Scomber spp.) specially handled for sushi-grade quality, super-chilled. HTS 0302.44.00.00 applies to these exact species when fresh or chilled, excluding further processed meat. High demand in Japanese import markets.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Provide parasite destruction certificates for raw consumption products
• Use expedited shipping with continuous temperature tracking devices
• Avoid declaring as 'sushi mackerel' only; use scientific names for accuracy