Fresh Australian Mackerel (Scomber australasicus) from Japan
Whole fresh Australian mackerel (Scomber australasicus) caught in southern waters, delivered on ice for maximum freshness. This specific species is explicitly included in HTS 0302.44.00.00 for fresh or chilled mackerel, excluding processed forms. Ideal for grilling or sashimi preparation.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Obtain veterinary health certificates specifying species and confirming no antibiotics or contaminants
• Use insulated containers with temperature monitors to prove compliance with fresh/chilled criteria
• Beware of seasonal quotas or antidumping duties on certain mackerel origins; check Commerce Dept advisories