Chilled Boston Mackerel Whole from Japan
Whole chilled Boston mackerel, regional name for Scomber scombrus, packed in Styrofoam boxes with gel packs. Directly matches HTS 0302.44.00.00 criteria for fresh/chilled named mackerel species. Common in Northeast U.S. ethnic markets.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Cross-reference regional names to scientific species in entry docs to prevent disputes
• Ensure no freezing indicators like ice crystal formation during inspection
• Comply with Lacey Act declarations for species traceability