Chilled Head-Off Yellowfin Tuna from Germany
Yellowfin tuna with heads removed, gutted and gilled, packed in ice for sushi markets. Remains classified under HTS 0302.32.00.00 as it is still whole fish (not fillets) and fresh/chilled.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide detailed processing logs showing only gilling/gutting to confirm it remains 'whole fish' under 0302
• Label with country of catch and harvest date for traceability required by FDA seafood HACCP
• Avoid over-chilling that could mimic frozen state, risking shift to 0303