0302.14.00.04/Gutted Wild Atlantic Salmon Head-On/Japan

Gutted Wild Atlantic Salmon Head-On from Japan

Head-on, gutted wild Atlantic salmon (Salmo salar), fresh chilled from Norwegian or Faroese fisheries. Remains under 0302.14.0004 as minimally processed not farmed salmon, not fillets or meat of 0304. Common for ethnic markets.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• File FDA prior notice 2-8 hours before arrival with exact wild source details

• Document gutting process to prove no further meat separation qualifying for 0304

• Beware seasonal quotas; verify export licenses from origin country