Smoked Porpoise Bacon from Mexico
Porpoise (Cetacea) belly meat cured and smoked like bacon, a delicacy in certain Pacific cultures. HTS 0210.92.01.00 covers smoked meat from these mammals; high fat content noted in US duty notes. Sliced for retail sale.
Duty Rate — Mexico → United States
12.3%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Fat content included fully in dutiable weight; require smokery sanitation certificates; monitor for CITES Appendix restrictions