Smoked Pork Hock from Japan
Pork hocks (shanks) smoked for flavor, used in soups or braises. Under 0210.19.00 as smoked swine meat, preserved without further prep. Chapter notes confirm coverage for edible preserved offal.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Provide smokehouse certifications for authenticity
• Declare bone-in weights without deductions
• Prioritize quota-unlimited sources like Mexico