Dried Pork Rinds from Mexico
Pork skin dried and salted, a snack base before frying. HTS 0210.19.00 for dried swine meat products, including skins if preserved this way. Excludes rendered fats per chapter notes.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Differentiate from Chapter 02 fresh skins with drying proofs
• Full weight reporting mandatory
• Beware quota limits on UK or other sources