Wet-Brined Pork Belly Ribs from Japan
Streaky pork belly end cuts with ribs attached, wet-brined for preservation. Falls under 0210.12.00 as cuts thereof of streaky bellies of swine in brine.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Separate ribs from loin cuts during classification to avoid 0210.11 mix-up
• Refrigerated shipping mandatory; monitor temps to prevent denaturation