Bone-In Smoked Pork Shoulder Butt from Mexico
Bone-in pork shoulder butt roasted and smoked, a popular barbecue cut. Classified in HTS 0210.11.00 as a bone-in shoulder with smoking processing.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Confirm smoking process meets 'cured' definition; label origin clearly for quota checks; use vacuum packaging compliant with FSIS