Chilled Pork Rind Fat from Germany
Chilled pork fat from the rind area, meticulously trimmed to exclude lean meat, packed for export. Under HTS 0209.90.00.00 as other unrendered pig fat in chilled condition, not rendered or containing meat per chapter exclusions.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Use refrigerated containers maintaining 0-4°C to preserve chilled status and prevent freezing reclass
• Submit import permit applications early via VSAP system for animal product entry
• Watch for contamination risks; ensure airtight packaging to meet food safety standards