Frozen Guinea Fowl Tenderloins from Canada
Boneless tenderloin strips from guinea fowl breast, frozen for stir-fry applications. HTS 0207.60.60.40 applies to these other frozen cuts of guinea fowl meat. Part of fresh/chilled/frozen poultry provisions.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Classify based on essential character as guinea fowl meat, not mixtures
• Provide DNA species verification if challenged by customs
• Monitor EU/US hormone ban alignment for exporter compliance