Fresh Guinea Fowl Foie Gras Liver from Japan
Premium fatty liver from guinea fowl, fresh or chilled, specifically raised and force-fed for foie gras production. Classified under HTS 0207.60.30.00 as fatty livers of guinea fowls in fresh or chilled state, distinct from other poultry offal. Excludes frozen livers which fall under a different subheading.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Obtain USDA veterinary health certificates confirming freshness and disease-free status; verify temperature logs to prove chilled condition under 0207
• Monitor USTR regulations for poultry offal quotas; avoid misclassification as generic offal