Fresh Chilled Goose Legs and Thighs from Japan
Goose hindquarters including legs and thighs, fresh or chilled, often skin-on for gourmet cooking. HTS 0207.54.00.00 covers these as 'other' fresh/chilled goose parts excluded from liver-specific codes.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Label packages clearly with 'fresh/chilled goose legs - not frozen' to aid CBP visual inspection
• Include slaughter and chilling facility certifications; EU-origin requires specific residue monitoring plans
• Budget for potential veterinary residue testing at port, common for poultry offal cuts