Fresh Chilled Goose Legs and Thighs from Germany
Goose hindquarters including legs and thighs, fresh or chilled, often skin-on for gourmet cooking. HTS 0207.54.00.00 covers these as 'other' fresh/chilled goose parts excluded from liver-specific codes.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Label packages clearly with 'fresh/chilled goose legs - not frozen' to aid CBP visual inspection
• Include slaughter and chilling facility certifications; EU-origin requires specific residue monitoring plans
• Budget for potential veterinary residue testing at port, common for poultry offal cuts