Frozen Duck Legs from Japan
Frozen duck legs, consisting of the lower limbs of ducks, are classified under HTS 0207.45.00.40 as other frozen duck meat excluding breasts and mechanically separated meat. This product is fresh or frozen poultry offal from ducks of heading 0105, not unfit for human consumption per chapter notes.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Obtain USDA FSIS prior approval and health certificates confirming the meat is from healthy ducks and frozen promptly
• Declare full dutiable weight including bones and skin as per US notes; no allowances for normal components
• Verify product does not exceed any poultry import quotas and include country of origin documentation