Frozen Duck Livers from Germany
Frozen livers from ducks, specifically Pekin ducks, prepared for culinary use such as foie gras production or general cooking. Classified under HTS 0207.45.00.20 as frozen livers of ducks, falling within Chapter 2 for poultry offal of heading 0105 birds. Excludes products unfit for human consumption per chapter notes.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Obtain USDA FSIS prior approval and health certificates verifying the livers are from healthy ducks and fit for human consumption
• Comply with country-specific beef quotas indirectly affecting poultry imports via USTR regulations; declare origin accurately
• Include full container weight in dutiable calculations for frozen products as per US notes, avoiding under-declaration pitfalls