Chilled Turkey Carcass from Germany
Freshly slaughtered and chilled turkey carcass, head off and eviscerated, weighing around 12-20 lbs, not portioned. Classified under 0207.24.00.00 for whole turkeys not cut in pieces, fresh or chilled.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Maintain continuous refrigeration records from slaughter to entry; core temp must be ≤4°C
• Label with slaughter date, processing plant, and country of origin per FSIS requirements
• Beware quota limits if from restricted countries like Argentina; check USTR regulations