</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →

Frozen Boneless Lamb Leg Meat from Germany

Frozen boneless cuts from the leg of sheep, typically used for roasting or grilling. This product falls under HTS 0204.43.40.00 as other frozen boneless sheep meat, excluding specific cuts like carcasses or retail-ready portions. It is imported in bulk for further processing or direct sale.

Duty Rate — Germany → United States

10%

Rate breakdown

9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%

Import Tips

Verify boneless status with precise trimming documentation to avoid reclassification; include certificates of origin for quota eligibility under US notes; weigh entire contents if in airtight containers per US note