0204.43.40.00/Frozen Boneless Lamb Leg Meat/Canada

Frozen Boneless Lamb Leg Meat from Canada

Frozen boneless cuts from the leg of sheep, typically used for roasting or grilling. This product falls under HTS 0204.43.40.00 as other frozen boneless sheep meat, excluding specific cuts like carcasses or retail-ready portions. It is imported in bulk for further processing or direct sale.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
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Import Tips

• Verify boneless status with precise trimming documentation to avoid reclassification; include certificates of origin for quota eligibility under US notes; weigh entire contents if in airtight containers per US note

Frozen Boneless Lamb Leg Meat from Canada — Import Duty Rate | HTS 0204.43.40.00