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0204.42.20.30/Frozen Bone-In Lamb Short Loin/Mexico

Frozen Bone-In Lamb Short Loin from Mexico

Whole frozen short loin from lamb carcass, bone-in, including the rib end and tenderloin, vacuum-packed for wholesale. Fits HTS 0204.42.20.30 as frozen lamb loins, other cuts with bone in, distinct from primal cuts like legs.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
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Import Tips

• Include full container weight in dutiable calculations for frozen meats; ensure labeling specifies 'lamb' and origin per USDA requirements

• Avoid misclassification by confirming not deboned during inspection