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0204.10.00.00/Chilled Lamb Half-Carcass/Canada

Chilled Lamb Half-Carcass from Canada

A half-carcass of lamb, split longitudinally, fresh or chilled at temperatures above freezing. Classified under HTS 0204.10.00.00 for lamb (sheep under 1 year) half-carcasses in non-frozen state. Ideal for wholesale meat markets requiring pre-cut larger portions.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
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Import Tips

• Maintain cold chain documentation proving chilled status (not frozen) to avoid reclassification; check country-specific quotas

• Label clearly with sheep age verification to confirm lamb status

Chilled Lamb Half-Carcass from Canada — Import Duty Rate | HTS 0204.10.00.00