Frozen Pork Spareribs Trimmed from Germany
Frozen pork spareribs that have been membrane-removed and trimmed of excess fat during processing. HTS 0203.29.20.00 applies as processed frozen pork other than hams/shoulders, where trimming constitutes processing beyond basic freezing.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Submit evidence of trimming (e.g
• weight loss certificates) to support processed classification over unprocessed ribs
• No allowance for bones/fat in duty weight per US notes; declare gross container weight accurately
• Pre-clear with APHIS for disease-free certification from exporting country