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0203.22.10.00/Frozen Bone-In Hickory Smoked Pork Shoulder/Canada

Frozen Bone-In Hickory Smoked Pork Shoulder from Canada

Frozen pork shoulders with bone in, hickory wood-smoked for processing, under HTS 0203.22.10.00. Smoking constitutes processing for tariff purposes in frozen swine meat cuts.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
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Import Tips

• Document smoking time/temperature for CBP review; declare as whole cuts not parts

• Pitfall: confusing with cooked products leading to 1602 reclass

Frozen Bone-In Hickory Smoked Pork Shoulder from Canada — Import Duty Rate | HTS 0203.22.10.00