Frozen Pork Half-Carcass from China
A frozen half-carcass of swine, typically split longitudinally along the spine after evisceration, retaining head, feet, and tail on one side. Falls under HTS 0203.21.00.00 specifically for frozen carcasses and half-carcasses of swine per Chapter 2 meat provisions.
Duty Rate — China → United States
17.5%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Import Tips
• Ensure proper labeling of primal cut status and obtain APHIS import permit; no duty allowance for bones or fat per US notes; monitor for foot-and-mouth disease restrictions from origin country