Fresh Swine Belly Cut from China

Fresh swine belly cuts are standard ventral sections from hogs, fresh state without chilling. HTS 0203.19.40.10 applies to these other bellies, separate from quota-specific beef notes. Essential for global bacon supply chains.

Duty Rate — China → United States

17.5%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)

Import Tips

Use electronic AMS filing for faster FSIS clearance on fresh pork entries

Watch for seasonal quota adjustments affecting related meat imports

Ensure packaging prevents cross-contamination with excluded unfit products