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Chilled Chinese-Style Pork Spare Ribs from Japan

Chinese-style chilled pork spare ribs are cut short and trimmed thin for stir-fry or steaming, processed specifically for Asian cuisine. Falls under HTS 0203.19.20.10 as chilled processed spare ribs of swine, with processing denoting cultural cut variations. Remains raw and chilled for import.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Address potential antibiotic residue testing heightened for Asian origins

Detail cut style in entry docs to justify spare ribs classification

Chilled Chinese-Style Pork Spare Ribs from Japan — Import Duty Rate | HTS 0203.19.20.10