Fresh Bone-In Pork Butt Shoulder from Mexico
Fresh bone-in pork butt from the upper shoulder, a heavily marbled cut ideal for pulled pork, weighing 6-10 pounds. HTS 0203.12.90 covers this as 'other' bone-in fresh or chilled shoulders and cuts thereof from swine meat.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Use APHIS VS 17-29 form for entry; ensure slaughterhouse is USDA-approved
• Document temperature logs to prove 'fresh/chilled' status vs frozen