Fresh Bone-In Pork Shoulder Blade Boston Roast from China
Fresh bone-in cut from the blade section of the pork shoulder, ideal for pot roasting. It qualifies under HTS 0203.12.90.20 as 'other' shoulders and cuts thereof with bone in, fresh or chilled. Meets chapter requirements for swine meat suitable for consumption.
Duty Rate — China → United States
20%
Rate breakdown
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
9903.05.3112.5%Section 301 (forced labor) — additional 12.5% ad valorem on products of China
Import Tips
• Provide detailed cut specifications and country of origin; monitor USTR regulations for quota impacts
• Use airtight packaging notes if applicable, including full contents in weight per US notes
• Conduct fiber/fat content verification to ensure no exclusion under chapter note (a)