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Chilled Pork Shoulder Bone-In Stew Meat from Japan

Cubed chilled meat from bone-in pork shoulder for stews, retaining some bone fragments. Fits HTS 0203.12.90.20 as cuts thereof, chilled. Excludes gut/bladder products per notes.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter

Import Tips

• Document cubing process to confirm shoulder origin

• Avoid over-trimming bones to stay in bone-in class