Chilled Bone-In Pork Ham Outside Cut from Japan
Outside muscle portion from chilled pork ham with bone. HTS 0203.12.90.10 for such precise fresh/chilled cuts thereof. Meets all chapter suitability notes.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Specify 'outside' muscle in docs to avoid generic classification
• Cold chain compliance critical for chilled status
• Traceability from farm to port required