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0203.12.10/Processed Bone-In Pork Cushion Meat from Shoulder/Canada

Processed Bone-In Pork Cushion Meat from Shoulder from Canada

Bone-in cushion meat cut from pork shoulder processed chilled, under HTS 0203.12.10 as cuts thereof shoulders bone in swine processed fresh. Cushion is specific cut. Fits hierarchy perfectly.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
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Import Tips

• Precise cut ID; no bone allowance; USTR regulations

Processed Bone-In Pork Cushion Meat from Shoulder from Canada — Import Duty Rate | HTS 0203.12.10