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Fresh Pork Rump Ham with Bone from Mexico

Rump portion of a pork ham, bone-in, fresh processed cut from the hindquarter of swine. Classified under HTS 0203.12.10.10 for processed fresh/chilled hams and cuts thereof with bone in, suitable for consumption.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico

Import Tips

Cross-check against country quota limits (e.g

Argentina limits); provide lab tests for residues; use precise anatomical descriptions