Fresh Pork Rump Ham with Bone from Germany
Rump portion of a pork ham, bone-in, fresh processed cut from the hindquarter of swine. Classified under HTS 0203.12.10.10 for processed fresh/chilled hams and cuts thereof with bone in, suitable for consumption.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Cross-check against country quota limits (e.g
• Argentina limits); provide lab tests for residues; use precise anatomical descriptions