Frozen Beef Bavette D'Aloyau Flank from Canada
Frozen boneless bavette d'aloyau (thick flank), a French-style cut from bovine flank primal under quota. Ideal for searing. 0202.30.5075 due to frozen boneless flank specification.
Duty Rate — Canada → United States
0%
Rate breakdown
9903.05.860%Universal product exemption (U.S. note 52(b))
Import Tips
• Use bilingual labels for specialty names; CBP may require English primal equivalents
• Monitor Australia/New Zealand quotas (378k/213k MT); high-volume origins